Thursday, January 6, 2011
Happy Belated Haitian Independence Day
Our New Years Day is Haiti's Independence Day. This was our 2nd attempt at Haitian Spaghetti to celebrate the day. We are not a sauerkraut & pork family so this was an easy transition for New Years. Easy, quick, simple & yummy. Thanks to my new Christmas pans ( thanks mom :) this batch turned out perfect ! It brought back the memories of our hotel stay in Haiti & not being able to get enough Haitian Spaghetti at breakfast ,lunch or dinner. So far this is the only Haitian food we've learned to cook . But, it's a keeper. If anyone would like to give us quick
easy fav's to try we'd love it.